SHAKE IT UP!
The Deep Tropics
Tropical notes of pineapples and peaches pair with spicy
ginger to create a gold standard cocktail so light and
invigorating that it only made sense to forgo the classic
copper mug. Instead, the Deep Eddy Tropical Mule at
Oceans 234 is served in a one-of-a-kind vessel that
celebrates the true spirit of old-school Americana.
"Because we're right on the beach, we wanted to bring a
tropical flavor to the traditional mule," says bartender
Ashley Karnick. "It's one of the easiest drinks to enjoy
while hanging out on the beach."
Oceans 234, 234 N. Ocean Drive, Deerfield Beach
INGREDIENTS:
2 ounces Deep Eddy Peach Vodka
2 ounces ginger beer
1 ounce pineapple juice
Pine leaf garnish
214 venicemagftl.com
BY MICHAELA GREER PORTRAIT BY GARY JAMES
