Winter 2015

Issue link:

Contents of this Issue


Page 207 of 221

SHAKE IT UP STRAWBERRY MARTINI Get a taste of summertime no matter the season at the waterfront Kaluz Restaurant. The Strawberry Martini is a "sophisticated drink attracting anyone who enjoys a cocktail on the beach," says bartender Iliya Dimitrov. This tropical libation is a fusion of Bacardi Dragon Berry, Ketel One Citroen, Zonin Prosecco, sweet and sour mix and strawberries. Between the aquatically ideal location, incredible flavors and the sipping sense of summer, the Strawberry Martini is the epitome of a seasonal spirit escape. Kaluz Restaurant, 3300 E. Commercial Blvd., Fort Lauderdale Ingredients: 1 ounce Bacardi Dragon Berry 1 ounce Ketel One Citroen ½ sweet and sour mix ½ ounce Zonin Prosecco 2 strawberries 204 Venice BY DESTINEE A. HUGHES PHOTOGRAPHY BY GEORGE KAMPER

Articles in this issue

Archives of this issue

view archives of Venice - Winter 2015